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Ventilation ContractorsHomes · Landlords · Business

Sectors

Ventilation for restaurants, cafés and takeaways

Food businesses need extraction that copes with the cooking, satisfies planning conditions and environmental health, and is cleaned often enough to keep insurers happy.

Illustration: ventilation work for restaurants, cafés and takeaways

We design and fit canopies, fans, make-up air and gas interlocks, then keep the system clean to TR19 Grease and repair fans when they fail, outside trading hours wherever possible.

What we do for you

How we work in occupied buildings

  • We plan noisy work and isolations around your opening hours, and we tell you in advance if anything has to be switched off.
  • Every visit ends with a written record: what was fitted, cleaned or tested, the readings, and anything that needs attention next.
  • Where a building is occupied, we keep work areas tidy and dust down, protect floors and make good before we leave.

Guide prices

Guide prices
WorkGuide price
Kitchen canopy and extract system for a café or takeaway (canopy up to 2 m) (per kitchen)£5,950–£11,950 + VAT
TR19 Grease kitchen extract clean with post-clean report, single canopy system (per clean)£395–£895 + VAT
Planned maintenance contract, small site (up to 2 units, 2 visits a year) (per year)£495–£1,195 + VAT
Home repair or fault-finding visit, first hour (parts extra) (per visit)£95–£165 inc VAT

Guide prices using West Midlands (our baseline) rates. Home prices include VAT at 20%; business prices exclude VAT. A guide price is not a quote: we confirm a fixed price in writing first.

Useful guides

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